Cattle and camel represent important cultural, social, nutritional as well as economic values to a substantial proportion of the livestock keeping communities dwelling in various agro-ecologies of Ethiopia.
25 Jan 2018 12:01 pm
27 Nov 2017 06:11 am
Commercial layer and indigenous chicken farming in Nairobi and associated activities in the egg value chains are a source of livelihood for urban families.
16 Nov 2017 08:11 am
This papaer highlights that 1) Both formal and informal value chains coexist in the dairy sector of Indian Punjab, but formal value chains are prominent, 2) Resource-rich farmers partner with formal value chains; and smallholders are more dependent on informal chains, 3) Farmers in the cooperati
23 Oct 2017 11:10 am
The authors first discuss the value of value chains and how they can benefit from resilience. They follow this with a detailed analysis of the risks and resilience of different components of the value chain and conclude with a discussion of the business of resilience.
07 Sep 2017 06:09 am
Recent literature suggests that to make value chains in changing agrifood systems in sub-Saharan Africa more inclusive, intermediary institutions should foster coordination.
28 Aug 2017 07:08 am
This paper analyses governance structures in Uganda’s smallholder pig value chains by applying the New Institutional Economics framework. It utilises cross sectional and qualitative survey data from randomly selected pig value chain actors in 4 districts.
03 Aug 2017 09:08 am
This study analyzes the Laiterie Du Berger (LDB)’s milk supply chain and its contribution to strengthening the food security and socioeconomic resources of Senegalese Sahelian pastoral households.
19 Jul 2017 08:07 am
Smallholder farmers in Zambia comprise 85 per cent of the farmers’ population. Such farmers are regarded as not creditworthy and furthermore their agricultural productivity could be improved.
10 Jul 2017 11:07 am
The majority of the world’s poorest people live in South Asia and Sub-Saharan Africa. Most of these households engage in rural farming and subsist on incomes at or below the international extreme poverty line of US$1.90 per person per day (our working definition for the ‘extremely poor’).
26 Jun 2017 08:06 am
This article draws on four contrasting cases of value chain development (VCD) in Nicaragua to assess approaches and tools used in design and implementation.